December 22, 2009
OH, THANK F---!

cvxn:

I was really starting to panic there for a moment.

Yeah, I had the same freakout a few months back. Whiskey has become my beer since going gluten-free.

Important part:

Although whisky comes from barley initially, the distilling process involved in its production means it is suitable for coeliacs to drink, as there is not gluten present in the end product.

Also:

The word whisky comes originally from a Gaelic word, meaning breath of life.

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